Knorr Authentic White Indian Gravy Base 1 Kg

Knorr Authentic White Indian Gravy Base 1 Kg

  • Ready to use White base gravy
  • Made with real cashews and ready in 10 minutes
  • Used widely in traditional Awadhi cuisines.
  • Versatile use with Kormas and other cashew nut-based preparations
  • Perfect pulverisation gives a fine texture to the gravy.
  • Can be used as a top-up with other applications.
  • Packed in special retort packs hence preservative free!
  • Helps you save costs on fuel, wastage and preparation time.
  • Helps you manage inventory
  • Helpful in preparing large buffets and last-minute bulk orders.

PACKAGING

1Kg

MRP

312 INR

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PRODUCT INFORMATION

Knorr White Indian gravy base sauce is a base gravy that can be used to prepare Shahi dishes. Made from fine quality cashews, melon seeds and pulverised to perfection to give you a smooth velvety base gravy.

DESCRIPTION

Knorr Authentic White Indian Gravy Base 1 Kg

PREPARATION

  • Heat butter in a pan, add green chilli, ginger and stir for 30 seconds on medium heat.
  • Add fresh methi leaves and stir at medium heat 1-2 minutes.
  • Add white pepper and stir to mix well with the mixture, add green peas and toss to blend well with mixture.
  • Add white gravy and stir for 2-3 minutes till the vegetables get coated with it properly.
  • Add fresh cream and stir to blend well with the gravy, finish with Kasoori Methi and remove from heat.
  • Serve hot with fresh naan or tandoori roti.

INGREDIENTS

Water, onion , cashew (15%), edible vegetable oil (soyabean),Sugar, cereal products, spices & condiments, edible common salt, thickeners (1442, 415), milk solids, acidity regulator (330,270)

STORAGE & SHELF LIFE

Once opened, keep refrigerated. Do not freeze.
Shelf life - 9 months

ALLERGEN INFORMATION

Contains milk & nuts. May contains traces of wheat, mustard, soya & celery.

 

 

PRODUCT NUTRIENT INFORMATION

Item Per 100 g/ml
Nutritions Fact Serving Size 1 kg
Nutritions Fact Serving Size per Container NA
Calroies Per 100 gm 214
Calories Amount Per Portion
Total Fat per 100gm 15.5
Saturated Fat Per 100gm 2.3
Total Carbohydrate Per 100 gm 13.7
Dietary Fibre Per 100gm 1.5
Sugars Per 100gm 5.6
Protein Per 100gm 5.9