Chicken Makhani

 
 

Ingredients (1 batches)

Amount Measure Name
180.00gSliced Tandoori Chicken
50.00gKNORR TOMATO MAKHANI BASE SAUCE 
2.00gRed chilli powder
2.00gGaram Masala
  Salt
30.00gButter
60.00mlFresh cream
2.00gKasturi methi
5.00mlHoney
5.00gChopped coriander

Preparation

1. Take some butter in a pan start heating it.
2. Add cooked pieces of Tandoori chicken and sauté for 30 seconds.
3. Add the prepared Knorr Tomato makhani gravy, add, chilli powder, garam masala Pd and the cook for 30 seconds. add honey if
desired , add salt as required.
4. Mix well with a spoon.
5. Finish off with kasuri methi, butter and cream and garnish with a swirl of cream and chopped coriander leaves

 
recipe number: 1-EN-143403 recipe code: R0037551
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