Recipe Notes
- Blend Best Foods Mayonnaise with orange, lemon, lime zest, chopped parsley and fresh ground pepper.
- Season sea bass with salt and pepper, top each fillet with 1 1/2 T. of the mayonnaise mixture. Top with bread crumbs and drizzle with olive oil.
- Place on greased baking sheet, bake in 400 degree oven for 10-12 minutes, or until done.