Crispy Chicken
Servings Prep Time
4people 11-15minutes
Cook Time
11-15minutes
Servings Prep Time
4people 11-15minutes
Cook Time
11-15minutes
Recipe Notes
  • Take chicken strips in a bowl.
  • Heat sufficient oil in a wok.
  • Add refined flour, salt and Brown & Polson Corn flour in the bowl and mix well.
  • Deep-fry chicken strips in hot oil till golden and crisp.
  • Cut onion into halves and slice.
  • Take 4 tsps oil from the wok and add to another non-stick wok on heat.
  • Slice green chillies lengthwise.
  • Add onion to the oil and saute. Add green and red capsicum strips and saute well.
  • Add fried chicken, sliced green chillies, green chilli sauce and salt. Mix well and cook for a minute.
  • Serve hot