UFS ACADEMY
Top Tips to Master The Art of Dim Sum
Chef Ken Wang explains his top tips and techniques for making perfect dim sum every time, from first steps for beginners to get the cooking temperature just right.

Contact no : +022 254787 / 58977412
Email Id: contact@unileverfoodsolutions.com
Enter your details below
*Disclaimer: Free Demo & Samples will be offered only to Professional Chefs working in Hotels & Restaurants.
*For Professional Chefs Only