An Introduction - Unilever Food Solutions

Home Chef Academy An Introduction

UFS ACADEMY

An Introduction

Master the art of Chinese dim sum with Chef Ken Wang of Chinese Cricket Club. He’ll give you his top tips and techniques to roll, stuff, wrap and cook perfect dim sum every time, as well as his essential guide to equipment, ingredients and need-to-know recipes.

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*Disclaimer: Free Demo & Samples will be offered only to Professional Chefs working in Hotels & Restaurants.