Home Recipes Citrus Crusted Seabass

Citrus Crusted Seabass

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Ingredients

Serving Portions: 10

100 g Best Foods Mayonnaise
10 pcs Seabass Fillet Cut, 150 g each
1 Orange Zest
5 g Lime Zest
5 g Lemon Zest
100 g Bread Crumbs
15 g Fresh Parsley, chopped

Preparation

Blend Best Foods Mayonnaise with orange, lemon, lime zest, chopped parsley and fresh ground pepper.
Season sea bass with salt and pepper, top each fillet with 1 1/2 T. of the mayonnaise mixture. Top with bread crumbs and drizzle with olive oil.
Place on greased baking sheet, bake in 400 degree oven for 10-12 minutes, or until done.

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