Veg Tofu Burger Recipe | How to Make Veg Tofu Burger

Heat haf of Olive oil in a pan and add garlic and onion and saute till the onion turns translucent.
Add onion and both zucchini and stir fry on medium heat for a minute.
Add tofu and stir cook at medium heat for 3-4 minute or till the mixture becomes dry. Add chickpea puree and stir to blend well.
Add salt and pepper and stir cook till the mixture becomes dry. Finish with parsley and remove from the heat and keep aside to cool. Divide into 4 equal portion and and pat to prepare a round burger patty.
Tomato relish : Heat 20 ml of the olive oil in a pan and saute onion, pepper till the it becomes translucent. Add cherry tomatoes and stir cook for a minute .Add Vinegar , adjust salt, pepepr and finsih with fresh basil and keep aside to cool.
Place the burger patty in baking tray , basted with oil and prepare in preheated oven at 350°F for 5-6 minute.
Slice burger bun and grill cut side down on skillet. Place burger patty in the bun with tomato relish and top it with mustard mayonnaise and salad and serve immediately.

Veg Tofu Burger