Knorr Demi Glace Sauce Powder
Ideal Brown Sauce for Steaks, Sizzlers & Other Continental Dishes
Recipes Using this Product
- Quinoa, Feta and Spinach Stuffed Chicken with Honey Mustard Gravy
Yield: 500g = Makes 5 Litres of Demi Glace Sauce
- Made with flavourful Meat
- Authentic brown sauce in just 10 mins
- It's versatile and gives room for experimentation
- Can be used in making sauces like Madeira, Pepper, Mushroom and Burgundy Sauce
- Saves time, effort and fuel cost
Product InformationKnorr Demi Glace Sauce Powder is made from quality chicken bones. Making your meat dishes taste meatier. It serves as a perfect base for roast gravies , sizzlers, soups & various meat glaze dishes.
DescriptionKnorr Demi Glace Sauce Powder 500g
Storage & Shelf LifeAfter opening inner packs must be stored in dry and air tight condition. Shelf Life - 9 months
Allergen InformationMay contain traces of Milk, Wheat, Mustard, Soya, Celery & Shrimp
PreparationTake 1 litre of normal water and add 100g of Knorr Demi Glace Sauce powder. Mix well with a whisk. Allow to boil and simmer for 3 mins by stirring constantly to make 1 litre Sauce.
Maize, Starch, Dried Glucose Syrup, Vegetable Powder, Edible Common Salt, Sugar, Edible Vegetable Fat, Spices (Onion, Garlic, Chilli, Celery), Hydrolyzed Vegetable Protein, Chicken Meat Powder (0.7%), (Stabiliser - 461 & 407, Antioxidant - 300), Flavour Enhancer - 627, 631, Anticaking Agent- 551.
May contain traces of Wheat, Milk, Mustard, Soya, Celery, Shrimp.
- Nutrional Information Per 100 g/ml
- Energy (kcal) 355
- Protein (g) 2.7
- Carbohydrate (g) 72.9
- Sugars (g) 13.1
- Dietary Fibre (g) 0.9
- Total Fat (g) 5.7
- Saturated Fat (g) 3.2
- Trans fat (g) Trace
- Sodium (mg) 4749